Over the last few weeks, hundreds of pubs and restaurants around Wellington have been taking part in Wellington on a Plate. It's an event that's held every year, and ranges from restaurants doing special cookery classes to having promotional set menus for a fraction of the normal cost. We decided to make the most of it and go to a couple of the more expensive places that we wouldn't normally be able to afford. Logan Browns was by far my favourite; beautiful building (it was the old bank), great atmosphere and service, and fantastic food. Hopefully we'll go back at some stage!
Foxglove down by the Waterfront
Inside Logan Browns
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